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GOST R 54052-2010

Designation
GOST R 54052-2010
Title
Сonfectionery. Methods of determination of fineness degree in chocolate, in chocolate products and chocolate half-finished products, cacao and glaze
Technical Committee RF
149 - Кондитерские изделия
Effective from
01.01.2012 03:00:00 ZE3
Done